Thought by many to be the tastiest of the true kales, and due to its dark green color, likely the most nutritious. This variety comes from the Tuscan hills of Italy, where it can be found in nearly every garden. The plants with their long blistered dark green leaves are beautiful enough to be found in formal flower gardens here in the states. This is a very hardy excellent strain. Like all kales, becomes sweeter after frost. Edibles and ornamentals – the new hot celebrity couple. The top honors for the most popular edible to plant in an ornamental bed must go to the Tuscan black kale, seen everywhere. 3 gram seed approx 100 seed